A balance of fresh berries and citrus, this vinaigrette combines blueberries, cherries, aged vinegars, Meyer lemons and shallots.

• Dress a salad or fruit.
• Brush on grilled vegetables.
• Drizzle on grilled tuna or swordfish steaks, pork or flank steak.
• Add a tablespoon to hamburger meat.
• Whip into goat cheese or drizzle over brie